Lasagna – Spinach and Ricotta

$5.95$25.95

Wide strips of pasta, between them there is a mixture of mouthwatering South Australian Made Ricotta Cheese and Locally Grown Spinach.

Top it with your favorite Sauce

Choose the Napolitana sauce for a Completely  Vegetarian Option.

Four convenient sizes and seven different sauces to choose from.

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Product Information

For Complete Ingredient and Nutritional Information you must add Ingredients for the  sauce you Have selected. See the Sauces Menu and add.

Ingredients:

Pasta Lasagna sheets and lasagana strips [Durum wheat Semolina (Gluten), Water [Water added], Flour (Wheat), Eggs], Spinach, Ricotta (Milk), Parmesan Cheese (Milk), Mozzerella Cheese (Milk), Napolitana Sauce  [Tomato products [Tomato ], Water [Water added], Onion, Celery [Celery ], Olive oil, Canola Oil, Sugar, Salt, Parsley, Garlic, White pepper [White Pepper], Oregano], Parsley

Allergens :

Contains Gluten(Wheat),Egg, Celery, Milk Products

32.8% Carbs  26.4% Protein 40.7% Fat

Heating Instructions:

600g and 400g Serves (Not suitable for oven) Microwave for 4 min on high. (700w microwave)

Medium Serves 1.2 kg Pre-Heat Oven to 180c Leave lid on and heat for 30 Minutes

Family Serves 2.4kg Pre-heat oven to 180c Leave lid on and heat for 40 Minutes

Heating More than Once is not Recommended

Refrigerated:
This is a natural product made without preservatives so freeze or discard within 3 days of Purchase.
Store Below 5 Degrees Celsius

Freezing:
Freeze Below -15 Degrees Celsius
Discard after 2 Months